Custom Restaurant Marketing Jingles to Grow Your Brand

Regulars do not order the atmosphere. They walk in and say the name of the thing. The garlic knots. The number seven. The Friday fish fry. That name is what the jingle should be built on, because a hook about one specific plate does something a hook about a warm inviting space never manages, which is make a driver hungry at a red light.

So tell us the dish. The one people order by a nickname that is not what the menu calls it. The special that only exists on Friday. The sauce your cook will not explain to anyone. We put it in the hook along with your name and the cross street, and we keep the line short enough to sing back by the second play.

We cut it to work on video too. Fifteen seconds for a reel, with the hook landing on the shot where the cheese pulls or the pan catches, and a longer version for radio or the read before a podcast. Tell us where it is going and we build those lengths.

If you are worried a jingle will make a serious kitchen sound cheap, that comes down to arrangement. Say the word and we keep it dry and modern rather than 1980s supermarket.

You get an original studio-quality track written for your restaurant, $19.99, delivered by email within 24 hours, ahead of this weekend.

Send us the one dish and the day of the week it belongs to. That is where we start.